Campania Rosato "Tre Rose"

COMMERCIAL DATA

Designation: Campania Rosato IGP

Colour: Deep garnet red

Scent: fresh with hints of berries and floral notes

Flavor: ethereal wine with a remarkable balance and with an aftertaste of spices and berries

AGRONOMIC DATA

Utilised grape varieties: 100% Aglianico

Vineyards location area: Pietradefusi (AV)

Altitude: 400 meters above sea level

Soil type: Clayey

Orientation and exposure of vineyards: South – East

Vine breeding system: guyot

Vines per hectar: 3500

Yeld of grapes q.ls/ha: 90

Harvest time: early October

OENOLOGICAL DATA

White vinification: vinification with selected yeasts, soft pressing, short contact of the must with the skins and fermentation in steel

Maturation in bottle: Minimum 3 months before marketing

Wine life expectancy in bottle: 24 months before bottling

ANALYTICAL DATA

Yield of grapes in wine: 75%

Total acidity (gr/lt): 5,00

Ph: 3,40

Alcohol: 12,00% vol.